Shellfish fundi Marco Pinchot explains how.
Should you be fortunate enough to get hold of fresh squid this Holiday Season, this is how to turn a whole squid into calamari morsels.
Mussels are tasty, and easy to prepare provided you know what you're doing. Who better to teach you than Rick Stein?
Watch how an expert carves a Tuna loin.
Watch a real pro go about his business...
Learn how to do it with Delia Smith-like precision
This is the most important step in cooking Bacalhao/Morue
The Naked Chef at his best!
The lovely Stacey makes it look so easy!
The Greedy Italian Gennaro Contaldo shows us how.
These strange-looking fish are actually very easy to clean.
Watch Ken Beam do it al fresco!
Chef Craig from LeGourmet TV shows us how.
Gordon (F-word) Ramsay shows you how.
Once you've mastered filleting a fish as delicate as hake, you will be able to fillet all others!
The world-famous seafood chef Rick Stein makes it look so easy!
A step-by-step demonstration by Jamie Oliver's butcher.
It's a lot easier than you think!